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Key Lime pie recipe
Key Lime Pie
Print Recipe
A personal favorite of mine.
Servings Prep Time
8 Servings 35 Minutes
Servings Prep Time
8 Servings 35 Minutes
Key Lime pie recipe
Key Lime Pie
Print Recipe
A personal favorite of mine.
Servings Prep Time
8 Servings 35 Minutes
Servings Prep Time
8 Servings 35 Minutes
Ingredients
Servings: Servings
Instructions
  1. For the base, preheat the oven to 375f (Gas mark 5). Mix biscuit crumbs, sugar, melted butter well blended.
  2. Press evenly into a 8-10 in round baking tin. Bake in the oven for 7 minutes and let it cool.
  3. Use a mixer or slowly mix milk and egg yolks while gradually adding lime juice.
  4. Once all ingredients are mixed well, pour ingredients into the base made earlier. Whip cream until soft peaks are formed and add to the top.
  5. Put the pie in an oven at 350f (gasmark 4) for about 12 minutes, chill and serve.
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